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Salty, sweet, morish like a medley of the best of Chinese sauces in one sprinkle.
Usage guide- Sprinkle liberally over meat before cooking, for a better result massage into the meat to rehydrate the spices.
Perfect for Beef, Pork, Chicken, Duck Skewers, Pork Ribs, Beef Rib and amazing in stir frys.
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